Cabbage and white beans soup

Cabbage and white beans soup
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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 64.0
  • Total Fat: 0.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 757.0 mg
  • Total Carbs: 12.2 g
  • Dietary Fiber: 4.2 g
  • Protein: 3.7 g

View full nutritional breakdown of Cabbage and white beans soup calories by ingredient


Introduction

Easy vegetable soup with a kick (hot sauce!) Easy vegetable soup with a kick (hot sauce!)
Number of Servings: 6

Ingredients

    450 gram(s) Coleslaw - Compliments (1 bag)
    4 tbsp chopped Fresh Chives
    3 stalk, large, Celery, raw
    0.75 cup White kidney beans
    1 tbsp Coriander seed
    0.5 Lemons
    3 tbsp Fish Sauce
    1 tsp Sriracha Hot Sauce (Rooster sauce)

    64 oz water

Directions

In a large saucepan, sauté the cabbage, chives and celery. Add the spices and herbs. Pour water over and add the lemon (sliced) and the fish sauce. Bring to a boil. Simmer for about 15 minutes.

Serving Size: 6 cups

Number of Servings: 6

Recipe submitted by SparkPeople user JULIA_RUN2SMILE.