Ground Cherry Chutney

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 108.1
  • Total Fat: 1.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 1.3 mg
  • Total Carbs: 24.6 g
  • Dietary Fiber: 0.7 g
  • Protein: 2.9 g

View full nutritional breakdown of Ground Cherry Chutney calories by ingredient


Introduction

Ground Cherry Chutney Ground Cherry Chutney
Number of Servings: 12

Ingredients

    16 serving cape gooseberries (physalis) 100g. (by MSMOBY)
    .33 cup Honey
    1 small Onions, raw
    150 gram(s) bell pepper, red, sweet, raw
    1 tbsp Ground tumeric (by SUPERSNAZZ)
    1 tbsp Curry powder
    8 tbsp (C) Vinegar, Red Wine (Gr Value)

Directions

In a saucepan, place all the ingredients and bring to a boil. Lower the heat and simmer for 20 minutes stirring from time to time until the mixture is syrupy. Let cool.

Store in pots and refrigerate.

Delicious with pork dishes

Serving Size: 10 tablespoons

Number of Servings: 12

Recipe submitted by SparkPeople user CRLYNJ01.