Bread

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 1,754.6
  • Total Fat: 94.8 g
  • Cholesterol: 247.6 mg
  • Sodium: 2,992.7 mg
  • Total Carbs: 195.9 g
  • Dietary Fiber: 9.1 g
  • Protein: 29.0 g

View full nutritional breakdown of Bread calories by ingredient


Introduction

Middleeastern bread Middleeastern bread
Number of Servings: 1

Ingredients

    2 cup Flour, white
    1 stick Butter, salted
    1 tsp Salt
    1 ounce Yeast, bakers

Directions

Flaring the dough and spread meltd butter and bake it

Serving Size: 16

Number of Servings: 1

Recipe submitted by SparkPeople user HUDA00.