Butter sauce shrimp pasta


5 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 407.1
  • Total Fat: 7.1 g
  • Cholesterol: 161.7 mg
  • Sodium: 221.8 mg
  • Total Carbs: 60.4 g
  • Dietary Fiber: 8.2 g
  • Protein: 27.7 g

View full nutritional breakdown of Butter sauce shrimp pasta calories by ingredient


Introduction

Wow Wow
Number of Servings: 6

Ingredients

    2.0 tbsp Butter, salted
    1.0 cup Milk, 3.25%
    1.0 tbsp Garlic powder
    1.0 tbsp Pepper, black
    1.0 cup, chopped Onions, raw
    1.0 cup, chopped or sliced Red Ripe Tomatoes
    1.0 pepper Jalapeno Peppers
    16.0 oz Shrimp, cooked
    1.0 cup Flour, white
    6.0 cup Whole Wheat Spaghetti, cooked (pasta)

Directions

N/A Serving Size: Makes 6 1- cup servings

Number of Servings: 6.0

Recipe submitted by SparkPeople user LUVCALL9897.

Member Ratings For This Recipe


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    Incredible!
    Great - 10/20/16