Matzo Balls (from a mix)


3 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 94.0
  • Total Fat: 4.2 g
  • Cholesterol: 47.2 mg
  • Sodium: 713.7 mg
  • Total Carbs: 11.1 g
  • Dietary Fiber: 1.0 g
  • Protein: 2.4 g

View full nutritional breakdown of Matzo Balls (from a mix) calories by ingredient


Introduction

Just saving it here for my food logger! I make this all the time when I am sick, or in the throes of PMS lol. Just saving it here for my food logger! I make this all the time when I am sick, or in the throes of PMS lol.
Number of Servings: 9

Ingredients

    1 Packet Manischewitz Matzo Ball Mix
    2 large eggs
    2 tbsp Canola Oil

Directions

Mix together the packet mix, eggs and oil.
After well blended, let sit in the fridge for 10 min to firm.
Start a large pot of boiling salted water, and roll walnut sized balls from the mix, adding them to the water.
Set a gentle rolling boil and cover. Boil for 20 min.
Add to your favorite soup!

Number of Servings: 9

Recipe submitted by SparkPeople user LUCAHJIN.

Member Ratings For This Recipe


  • no profile photo

    Good
    Good winter staple - and yes, you can cook the balls in soup broth as long as the broth is brought to a boil for 20mins. - 10/7/08


  • no profile photo


    can you cook this in the soup or do you have to boil them in the water first? - 5/31/08