Chicken Spinach Soup

Chicken Spinach Soup
Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 267.9
  • Total Fat: 14.0 g
  • Cholesterol: 83.7 mg
  • Sodium: 1,099.6 mg
  • Total Carbs: 11.1 g
  • Dietary Fiber: 3.2 g
  • Protein: 24.6 g

View full nutritional breakdown of Chicken Spinach Soup calories by ingredient


Introduction

Omit butter and sauteeing if less natural fat is desired Omit butter and sauteeing if less natural fat is desired
Number of Servings: 1

Ingredients

    3 ounces Chicken Breast (cooked), no skin, roasted
    1 cup Swanson Natural Goodness Chicken Broth
    1 stalk, medium (7-1/2" - 8" lon Celery, raw
    .5 cup, chopped Onions, raw
    1 cup Baby Spinach (raw)
    1 tbsp Butter, salted
    .25 tsp Poultry seasoning
    0.25 tsp Celtic Sea Salt Fine Ground (by JOCELYNALPAUGH)

Directions

Saute spinach, celery, and onions in butter until onions are translucent and celery is soft. Add chicken, seasonings, and broth. Bring to a boil. Reduce heat and simmer on low for an hour.

Serving Size: Makes 1 serving

Number of Servings: 1

Recipe submitted by SparkPeople user BOOKWYRMB.