Cabbage and sausage

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 445.7
  • Total Fat: 32.4 g
  • Cholesterol: 92.5 mg
  • Sodium: 1,039.8 mg
  • Total Carbs: 14.9 g
  • Dietary Fiber: 5.2 g
  • Protein: 23.4 g

View full nutritional breakdown of Cabbage and sausage calories by ingredient


Introduction

Cabbage and sausage Cabbage and sausage
Number of Servings: 6

Ingredients

    1 head, large (about 7" dia) Cabbage, fresh
    10 serving Italian Sausage Carando (by JVENUS79)
    1 cup (8 fl oz) Chicken Broth
    1 medium (2-1/2" dia) Onions, raw
    1 tsp Gulden's Brown and Spicy Mustard
    1 tsp Pepper, black

Directions

chop onions and cabbage, cut sausages into 3 inch pieces
place everything in slow cooker and add the broth
cook on low for 8 hours

Serving Size: ?

Number of Servings: 6

Recipe submitted by SparkPeople user DHEAKGILL.