Raw Corn Salad

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 44.6
  • Total Fat: 0.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.3 mg
  • Total Carbs: 9.9 g
  • Dietary Fiber: 1.5 g
  • Protein: 1.5 g

View full nutritional breakdown of Raw Corn Salad calories by ingredient


Introduction

Fresh Corn Salad Fresh Corn Salad
Number of Servings: 16

Ingredients

    453.6 gram Cascadian Farm Organic (Frozen Sweet Corn) (by FOXMOON)
    2 cup Bell peppers (Green, Red, Yellow, Orange)
    10 tbsp Cilantro, raw
    5 serving Onion, Red, Fresh (TP) 1 Serv = 1 Tbsp (by MISSCLOVE)
    3 serving Green Onion (fresh-1 stalk)
    40 serving Cherry Tomatoes, Fresh, 1 Tomato
    1 oz (F) Lime, fresh (by SHEILAHARVILLE)

Directions

No cooking involved, thaw the corn or use fresh from the cob and combine ingredients.

Serving Size: Approx 16 servings

Number of Servings: 16

Recipe submitted by SparkPeople user MILASMOM03.