Coconut Fruit Bites

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 48
  • Amount Per Serving
  • Calories: 57.8
  • Total Fat: 2.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 2.7 mg
  • Total Carbs: 8.7 g
  • Dietary Fiber: 1.1 g
  • Protein: 0.8 g

View full nutritional breakdown of Coconut Fruit Bites calories by ingredient


Introduction

a nice nutritious treat. a nice nutritious treat.
Number of Servings: 48

Ingredients

    1 cup, pitted, chopped Dates
    1 cup, halves chopped Apricots, dried
    1 cup, packed Raisins
    1 cup, fine chopped Walnuts
    1 cup, shredded Coconut, raw
    1 cup, shredded Coconut, raw
    2 tbsp Dark Corn Syrup

Tips

Depending on how fine your coconut is, you might need some additional coconut.


Directions

1) Finely chop the walnuts.
2) In a food processor, grind the chopped dates, chopped apricots, and raisins with the corn syrup.
2) In the processor, add the walnuts, and 1 cup of the coconut. Pulse to mix.
3) Place the mix in a bowl, and roll into 1 inch balls. Roll the balls into the second portion of shredded coconut. Place on a tray, and let set for about 1/2 hour, then pack into an airtight tin, between layers of Saran wrap. Stores well in the freezer.


Serving Size: makes 42 balls

Number of Servings: 48

Recipe submitted by SparkPeople user TESTYCATLADYP.