Lower Carb Stuffed Cabbage

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 234.2
  • Total Fat: 11.3 g
  • Cholesterol: 52.7 mg
  • Sodium: 451.6 mg
  • Total Carbs: 14.0 g
  • Dietary Fiber: 4.5 g
  • Protein: 19.7 g

View full nutritional breakdown of Lower Carb Stuffed Cabbage calories by ingredient


Introduction

Uses mushrooms and cauliflower rice as fillers instead of rice. Uses mushrooms and cauliflower rice as fillers instead of rice.
Number of Servings: 8

Ingredients

    16.0 oz Ground Beef (extra lean)
    350.0 Grams Cauliflower, frozen, cooked
    240.0 Grams Mushrooms, fresh
    3.0 cup Spaghetti/Marinara Sauce (tomato sauce)
    0.5 medium (2-1/2" dia) Onions, raw
    0.5 head, medium (about 5-3/4" dia) Cabbage, fresh

Directions

Chop mushrooms and onions Rice cauliflower in a food processor Mix with ground beef, season with salt and pepper Lightly steam cabbage to make it pliable Stuff cabbage leaves with ground beef mixture, putbin a baking dish Pour sauce over cabbage rolls Bake at 350 until meat is done using a meat thermometer to test

Serving Size: Makes 8 rolls

Number of Servings: 8.0

Recipe submitted by SparkPeople user CINDYTW963.