Dark Chocolate Pots


4 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 155.7
  • Total Fat: 15.3 g
  • Cholesterol: 40.8 mg
  • Sodium: 11.4 mg
  • Total Carbs: 5.2 g
  • Dietary Fiber: 1.0 g
  • Protein: 1.1 g

View full nutritional breakdown of Dark Chocolate Pots calories by ingredient


Introduction

These can be served in shot glasses or espresso cups. These can be served in shot glasses or espresso cups.
Number of Servings: 4

Ingredients

    3.5 oz Dark Chocolate, Ghiradelli 72% Intense Dark Twilight Delight
    1/2 cup, Heavy Whipping Cream
    1 tsp Vanilla Extract
    3 1/2 oz boiling water

Directions

Break the chocolate up into a medium bowl, then melt in the microwave in 30-second spurts.

Add the water little by little, stirring until you have a smooth paste.

Whisk in the cream and vanilla.

Pour into shot glasses or similar and let set in a cool place.

Just before serving, top each dessert with a splodge of whipped cream and a bit of grated chocolate.


Serving Size: makes four 1.5 oz servings

Number of Servings: 4

Recipe submitted by SparkPeople user FREEMOJO.

Member Ratings For This Recipe


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    Very Good
    The touch of salt and the touch of coffee intensify the chocolate flavor. Nice combination. - 2/6/21