Taryn's low carb meatloaf

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 221.3
  • Total Fat: 14.8 g
  • Cholesterol: 97.8 mg
  • Sodium: 310.4 mg
  • Total Carbs: 3.6 g
  • Dietary Fiber: 1.3 g
  • Protein: 17.7 g

View full nutritional breakdown of Taryn's low carb meatloaf calories by ingredient


Introduction

Looking to make a low carb, zippy meatloaf. I substituted almond flour for traditional breadcrumbs. Looking to make a low carb, zippy meatloaf. I substituted almond flour for traditional breadcrumbs.
Number of Servings: 8

Ingredients

    16 oz Beef, ground, 80% lean meat / 20% fat, patty, cooked, broiled [hamburger, ground round]
    16 tbsp Salsa, Tostitos Chunky Salsa, mild
    2 large Egg, fresh, whole, raw
    2 serving Bob's Red Mill Almond Flour - per 1/4 Cup

Directions

mix all together with salt and pepper to taste.

Add to loaf pan and bake at 350 (F) for 45-60 minutes

Serving Size: 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user TIRULEGUI.