Spinach and Shrimp Salad

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 270.3
  • Total Fat: 12.2 g
  • Cholesterol: 198.4 mg
  • Sodium: 686.1 mg
  • Total Carbs: 17.1 g
  • Dietary Fiber: 3.0 g
  • Protein: 23.4 g

View full nutritional breakdown of Spinach and Shrimp Salad calories by ingredient


Introduction

Spinach and Shrimp Salad Spinach and Shrimp Salad
Number of Servings: 1

Ingredients

    2 tbsp Sauce, Cocktail , Kelchner's
    1 tbsp Helmans Mayo
    14.17 grams Spinach, fresh
    28.34 grams Mushrooms, fresh
    1 serving Green Onion (fresh-1 stalk)
    6 serving Cherry Tomatoes, Fresh, 1 Tomato
    3.5 oz Shrimp, cooked
    1 oz Bolthouse Farms Matchstick Carrots

Directions

Mix cocktail sauce and mayo.
Add to tossed salad.

Serving Size: 1

Number of Servings: 1

Recipe submitted by SparkPeople user RVONTOBEL.

TAGS:  Fish | Lunch | Fish Lunch |