Celery Tofu Stirfry


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member ratings
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 129.8
  • Total Fat: 16.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 435.3 mg
  • Total Carbs: 12.4 g
  • Dietary Fiber: 2.4 g
  • Protein: 1.6 g

View full nutritional breakdown of Celery Tofu Stirfry calories by ingredient


Introduction

Authentic Chinese home cooked dish Authentic Chinese home cooked dish
Number of Servings: 1

Ingredients

    100 grams Tofu gan
    1 cup, chopped Chinese Celery
    1 tsp Soy Sauce
    Dried hot chilis
    Garlic cloves
    Vegetable oil
    Salt
    Ginger

Directions

Chop the Chinese celery into 1.5 inch sticks Slice the tofu gan into slices Chop the hot peppers and garlic and ginger Heat oil in the wok and add the tofu slices Then add ginger, garlic and chilis, then add the celery Add the soy sauce, add a little hot water if you want to steam the ingredients a little Add salt and remove from wok and serve

Serving Size:

Number of Servings: 1

Recipe submitted by SparkPeople user LAAMBAA.

Member Ratings For This Recipe


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    Incredible!
    - 1/19/17