Sandys vegan chili
Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 195.0
- Total Fat: 4.3 g
- Cholesterol: 0.0 mg
- Sodium: 1,124.6 mg
- Total Carbs: 33.4 g
- Dietary Fiber: 8.7 g
- Protein: 10.8 g
View full nutritional breakdown of Sandys vegan chili calories by ingredient
Introduction
Shake open dump heat Shake open dump heatNumber of Servings: 10
Ingredients
-
5 cup Bush's Chili Beans
2.5 cup Great Value Diced Tomatoes (in Tomato juice)
6 cup Tomato juice, with salt added
1 cup Boca Veggie Ground Crumbles
0.75 cup, chopped Green Peppers (bell peppers)
1 cup, chopped Onions, raw
2 tbsp Chili powder
1 tbsp Parsley, dried
2 tbsp Extra Virgin Olive Oil
0.25 cup Minute Ready to Serve Brown Rice
Directions
Mix bring boil. Simmer 30 minutes
Serving Size: Makes 10- 2 cup servings
Number of Servings: 10
Recipe submitted by SparkPeople user SANDRAMCR.
Serving Size: Makes 10- 2 cup servings
Number of Servings: 10
Recipe submitted by SparkPeople user SANDRAMCR.
