Tyson beef roast with vegetables plus crockpot
Nutritional Info
- Servings Per Recipe: 3
- Amount Per Serving
- Calories: 423.7
- Total Fat: 11.8 g
- Cholesterol: 83.3 mg
- Sodium: 1,302.1 mg
- Total Carbs: 40.6 g
- Dietary Fiber: 8.2 g
- Protein: 39.6 g
View full nutritional breakdown of Tyson beef roast with vegetables plus crockpot calories by ingredient
Introduction
Buy onions next time Buy onions next timeNumber of Servings: 3
Ingredients
-
20 oz Tyson beef roast with vegetables ***
198 grams Carrots, raw
1 cup Happy Harvest Canned Mushrooms
*** their entry is correct but doesn't state includes 4.8 oz vegs, total 250 g or 1/5 of the kit
Directions
- Buy onions next time
- 3 hours HIGH made beef 201 degrees, cook less 145 is done
- meat center bottom, put carrots around perimeter,
- add mushrooms maybe 30 mins before done
- mixed half gravy pkt, added bullion, garlic, salt, pepper, rosemary
Serving Size: 1/3
- 3 hours HIGH made beef 201 degrees, cook less 145 is done
- meat center bottom, put carrots around perimeter,
- add mushrooms maybe 30 mins before done
- mixed half gravy pkt, added bullion, garlic, salt, pepper, rosemary
Serving Size: 1/3