Lemon Pasta with Capers

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 284.5
  • Total Fat: 17.8 g
  • Cholesterol: 9.9 mg
  • Sodium: 360.7 mg
  • Total Carbs: 23.7 g
  • Dietary Fiber: 1.4 g
  • Protein: 9.0 g

View full nutritional breakdown of Lemon Pasta with Capers calories by ingredient


Introduction

Lemon Pasta with Capers Lemon Pasta with Capers
Number of Servings: 4

Ingredients

    2 cup angel hair pasta - barilla
    1 serving Lemon, fresh squeezed, juice of one whole lemon
    2 tbsp, drained Capers, canned
    3 clove Garlic
    .25 cup Olive Oil
    .5 cup Parmesan Cheese, grated
    2 tbsp Basil
    2 tsp Lemon Peel

Directions

1. Cook pasta as directed.
2. Prepare all other ingredients in a bowl.
3. Drain and cool pasta.
4. Mix everything together.

Serving Size: 4

Number of Servings: 4

Recipe submitted by SparkPeople user LIACUONE.