Cauliflower & Turkey Hash

Cauliflower & Turkey Hash
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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 1,629.1
  • Total Fat: 104.8 g
  • Cholesterol: 520.0 mg
  • Sodium: 1,821.7 mg
  • Total Carbs: 17.7 g
  • Dietary Fiber: 9.2 g
  • Protein: 145.7 g

View full nutritional breakdown of Cauliflower & Turkey Hash calories by ingredient


Introduction

Low carb recipe Low carb recipe
Number of Servings: 1

Ingredients

    16.0 oz Jennie-O Lean Ground Turkey
    340.0 Grams Cauliflower, frozen, cooked
    1.0 clove Garlic
    2.0 cup Kraft Cheese Natural Finely Shredded mild cheddar cheese

Directions

Brown ground turkey over medium heat. Add cauliflower, garlic, salt and pepper to taste. Cook and stir until cauliflower is tender. Add cheese on top of mixture. Turn heat to low, cover pan with a lid and allow cheese to melt.

Serving Size: Makes 6 servings

Number of Servings: 1.0

Recipe submitted by SparkPeople user DEAFGROSS.