Neufchatel cheese cake
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 280.7
- Total Fat: 10.4 g
- Cholesterol: 67.4 mg
- Sodium: 219.8 mg
- Total Carbs: 43.0 g
- Dietary Fiber: 0.7 g
- Protein: 4.4 g
View full nutritional breakdown of Neufchatel cheese cake calories by ingredient
Introduction
low fat cheese cake low fat cheese cakeNumber of Servings: 8
Ingredients
-
56 gram(s) Dairy - Cheese - Neufchatel - Kraft Philadelphia Cream Cheese 1/3 Less Fat - grams (28g / 1 oz)
.333 cup Milk, canned, evaporated, nonfat
2 large Egg, fresh, whole, raw
.5 tbsp Vanilla Extract
.125 cup Flour, white
5 serving Nabisco Honey Maid Graham Crakers - 1 Serving = 2 Full Sheets (by NANA247)
4 tbsp Butter, salted
1 cup Granulated Sugar
Tips
top with your favorite topping before serving
Directions
Crust; In baking dish combine 2 1/2 Tbsp. sugar and 1 cup graham cracker crumbs, add 4 tbsp. butter mix until well dampened. spread out over pan and up sides.
Filling: Step 1- mix cheese with 3/4 cup sugar until smooth, Step 2- blend in Milk, Step 3- mix in eggs one at a time just enough to incorporate . Final step- mix in vanilla and flour until smooth. pour into baking dish. bake in preheated oven ( 350degrees) for one hour, turn off heat and let cool in oven for 2-4 hours, chill in fridge for 2 hours.
Serving Size: 8- 2" x 4" slices
Number of Servings: 8
Recipe submitted by SparkPeople user RHONNIE07.
Filling: Step 1- mix cheese with 3/4 cup sugar until smooth, Step 2- blend in Milk, Step 3- mix in eggs one at a time just enough to incorporate . Final step- mix in vanilla and flour until smooth. pour into baking dish. bake in preheated oven ( 350degrees) for one hour, turn off heat and let cool in oven for 2-4 hours, chill in fridge for 2 hours.
Serving Size: 8- 2" x 4" slices
Number of Servings: 8
Recipe submitted by SparkPeople user RHONNIE07.