Neufchatel cheese cake

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 280.7
  • Total Fat: 10.4 g
  • Cholesterol: 67.4 mg
  • Sodium: 219.8 mg
  • Total Carbs: 43.0 g
  • Dietary Fiber: 0.7 g
  • Protein: 4.4 g

View full nutritional breakdown of Neufchatel cheese cake calories by ingredient
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Introduction

low fat cheese cake low fat cheese cake
Number of Servings: 8

Ingredients

    56 gram(s) Dairy - Cheese - Neufchatel - Kraft Philadelphia Cream Cheese 1/3 Less Fat - grams (28g / 1 oz)
    .333 cup Milk, canned, evaporated, nonfat
    2 large Egg, fresh, whole, raw
    .5 tbsp Vanilla Extract
    .125 cup Flour, white
    5 serving Nabisco Honey Maid Graham Crakers - 1 Serving = 2 Full Sheets (by NANA247)
    4 tbsp Butter, salted
    1 cup Granulated Sugar

Tips

top with your favorite topping before serving


Directions

Crust; In baking dish combine 2 1/2 Tbsp. sugar and 1 cup graham cracker crumbs, add 4 tbsp. butter mix until well dampened. spread out over pan and up sides.
Filling: Step 1- mix cheese with 3/4 cup sugar until smooth, Step 2- blend in Milk, Step 3- mix in eggs one at a time just enough to incorporate . Final step- mix in vanilla and flour until smooth. pour into baking dish. bake in preheated oven ( 350degrees) for one hour, turn off heat and let cool in oven for 2-4 hours, chill in fridge for 2 hours.

Serving Size: 8- 2" x 4" slices

Number of Servings: 8

Recipe submitted by SparkPeople user RHONNIE07.

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