Mango Salsa

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 94.8
  • Total Fat: 7.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 392.3 mg
  • Total Carbs: 8.6 g
  • Dietary Fiber: 1.3 g
  • Protein: 0.6 g

View full nutritional breakdown of Mango Salsa calories by ingredient


Introduction

This salsa is great on fish or tortilla chips. Adjust amount of jalapeno pepper according to your taste. This salsa is great on fish or tortilla chips. Adjust amount of jalapeno pepper according to your taste.
Number of Servings: 6

Ingredients

    plum tomatoes, mango, red onion, fresh jalapeno pepper, salt, extra virgin olive oil

Directions

Finely dice first four ingredients. Add olive oil and salt to tast. Refrigerate before use to allow flavors to blend.

Number of Servings: 6

Recipe submitted by SparkPeople user ERINCOLE.