Flour Less zucchini chocolate brownies


5 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 177.9
  • Total Fat: 11.3 g
  • Cholesterol: 11.6 mg
  • Sodium: 97.8 mg
  • Total Carbs: 19.1 g
  • Dietary Fiber: 1.9 g
  • Protein: 2.8 g

View full nutritional breakdown of Flour Less zucchini chocolate brownies calories by ingredient


Introduction

Just delightfully delicious Just delightfully delicious
Number of Servings: 16

Ingredients

    12.0 tbsp Tahini
    3.0 cup, sliced Zucchini
    0.33 cup Honey
    1.0 large Egg, fresh, whole, raw
    1.0 tsp Vanilla Extract
    1.0 tsp Baking Soda
    0.5 tsp Cinnamon, ground
    16.0 serving Nestle Semisweet Chocolate Chips, 1 tbsp
    1.0 square (1 oz) Baking chocolate, unsweetened, squares

Directions

9x9 inch pan sprayed. 350 degrees. 33 to 35 mins Mix everything together in a bowl and then pour into a pan and level it out. Baked till done and pulls away from the sides. Enjoy these rich decedent brownies.

Serving Size: 16 servings

Number of Servings: 16.0

Recipe submitted by SparkPeople user GALEMIX51.

Member Ratings For This Recipe


  •  no profile photo

    Incredible!
    I used the tahini but any nut butter would work perfectly as well. Also I used mint chips and nuts to give additional flavor and goodness. You will not be disappointed with this moist dessert. - 3/24/17