GF DF Banana Bread

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 1,782.8
  • Total Fat: 67.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,418.0 mg
  • Total Carbs: 302.8 g
  • Dietary Fiber: 30.9 g
  • Protein: 24.2 g

View full nutritional breakdown of GF DF Banana Bread calories by ingredient


Introduction

Gluten Free Dairy Free Banana Bread Gluten Free Dairy Free Banana Bread
Number of Servings: 1

Ingredients

    1.5 cup Bob's Red Mill Gluten Free All Purpose GF Baking Flour (by SUN_CLAY)
    3 small (6" to 6-7/8" long) Banana, fresh
    4 tbsp Extra Virgin Olive Oil
    13 gram(s) Bob's Red Mill - Chia seeds - 1Tbsp=13g
    24 tsp coconut sugar, Madhava™ Organic (1 t)
    1 tsp Vanilla Extract
    1 tsp Baking Soda
    1 dash Salt

Directions

Bake at 350 for 50 mins

Serving Size: 14 pieces

Number of Servings: 1

Recipe submitted by SparkPeople user CHERRIE224.