Taco Dip

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Nutritional Info
  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 171.7
  • Total Fat: 15.5 g
  • Cholesterol: 47.4 mg
  • Sodium: 305.9 mg
  • Total Carbs: 3.7 g
  • Dietary Fiber: 0.5 g
  • Protein: 5.4 g

View full nutritional breakdown of Taco Dip calories by ingredient



Number of Servings: 20

Ingredients

    Sour cream
    Salsa
    Shredded taco cheese

Directions



Number of Servings: 20

Recipe submitted by SparkPeople user AMYWACK.

TAGS:  Side Items |