Sweet Potato and Cabbage Soup

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 1,039.0
  • Total Fat: 26.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 2,743.2 mg
  • Total Carbs: 172.8 g
  • Dietary Fiber: 38.7 g
  • Protein: 40.6 g

View full nutritional breakdown of Sweet Potato and Cabbage Soup calories by ingredient


Introduction

Soup Soup
Number of Servings: 1

Ingredients

    94 gram(s) Tesco Bacon, Smoked, Backed Bacon, per 2 grilled rashers (47g)
    350 gram(s) Sweet Potatoes (about 1 cup cubed) (by NEFERNI)
    2 parsnip (9" long) Parsnips
    400 grams Cabbage, savoy, fresh
    2 medium (2-1/2" dia) Onions, raw
    1 tsp Garlic
    2 serving (OXO) Vegetable Stock Cube (by AUTUMNBIRCH)

Tips

160 Calories per serving


Directions

Brown Onions and Bacon
Bring to the boil sweet potato, parsnips and stock
Add the shredded Cabbage and simmer for 5-7 mins

Serving Size: 4

Number of Servings: 1

Recipe submitted by SparkPeople user KERRYNIC1.