Granola cups

Granola cups
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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 261.3
  • Total Fat: 0.6 g
  • Cholesterol: 0.6 mg
  • Sodium: 50.3 mg
  • Total Carbs: 67.5 g
  • Dietary Fiber: 2.3 g
  • Protein: 1.7 g

View full nutritional breakdown of Granola cups calories by ingredient


Introduction

Yogurt granola cup with fresh berries Yogurt granola cup with fresh berries
Number of Servings: 8

Ingredients

    1 tsp Cinnamon, ground
    1 dash Salt
    1 tsp Vanilla Extract
    1 cup, mashed Banana, fresh
    24 tbsp Honey
    1.50 cup Kashi Heart to Heart Honey Toasted Oat Cereal
    100 grams Yogurt, fruit

Tips

Add your favorite berries or toppings :)


Directions

In a medium-sized bowl, mash a ripened banana until mostly smooth.Add honey and vanilla, stir.Add salt, cinnamon, and oats. Press 2 tablespoons of mix into each cup, form a cup-shape. Refrigerate 1 hour and preheat oven to 350F/180C. Bake granola cups for 30 minutes. Allow to cool for 5 minutes and add a tablespoon of yogurt to each cup along with any preferred toppings.

Serving Size:8 1-cup servings
Recipe from Tasty:
https://www.buzzfeed.com/merleoneal/one-muffin-tin-three-healthy-breakfasts-tastyfreshfriday?utm_term=.kw1ZzvrJPl#.le6EpOQ4ew