Artichoke Dip

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Nutritional Info
  • Servings Per Recipe: 48
  • Amount Per Serving
  • Calories: 16.0
  • Total Fat: 1.0 g
  • Cholesterol: 1.6 mg
  • Sodium: 99.6 mg
  • Total Carbs: 1.0 g
  • Dietary Fiber: 0.1 g
  • Protein: 0.9 g

View full nutritional breakdown of Artichoke Dip calories by ingredient


Introduction

A great dip for any occasion. A great dip for any occasion.
Number of Servings: 48

Ingredients

    1 cup Hellman's Low Fat Mayonnaise
    1 cup Parmesan Cheese, grated
    1 cup Artichoke hearts

Directions

1) Mix all ingredients together in a food processor. Blend until smooth.
2) Warm in oven for 15 minutes before serving.
3) Enjoy

Serving Size: Makes 48 - 1 tbsp servings