Asian Kale Salad


5 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 129.7
  • Total Fat: 8.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 525.4 mg
  • Total Carbs: 12.3 g
  • Dietary Fiber: 4.2 g
  • Protein: 5.1 g

View full nutritional breakdown of Asian Kale Salad calories by ingredient


Introduction

Yummmm! Yummmm!
Number of Servings: 4

Ingredients

    6 cup, chopped Kale
    2 tbsp Vinegar - Natural Rice Vinegar (Nakano)
    2 tbsp Eden Selected Toasted Sesame Oil
    6 tsp *BRAGG Liquid Aminos (by PINKIEFROMPQ)
    2 cloves Garlic, minced
    1 tbsp Sesame Seeds, toasted

Directions

Add all to a large bowl. Massage kale. Serve

Serving Size: 4 Servings

Number of Servings: 4

Recipe submitted by SparkPeople user GRAPLEONE.

Member Ratings For This Recipe


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    Incredible!
    Fabulous! - 3/12/21