Sun dried tomato cream sauce

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 97.6
  • Total Fat: 6.5 g
  • Cholesterol: 19.7 mg
  • Sodium: 277.1 mg
  • Total Carbs: 5.9 g
  • Dietary Fiber: 0.9 g
  • Protein: 4.5 g

View full nutritional breakdown of Sun dried tomato cream sauce calories by ingredient
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Introduction

Sun dried tomato cream sauce Sun dried tomato cream sauce
Number of Servings: 8

Ingredients

    8.0 fl oz Half and Half Cream
    0.06 cup Wheat flour, white, all-purpose, unenriched
    2.0 pat (1" sq, 1/3" high) Butter, salted
    1.0 cup Sun Dried Tomatoes
    0.5 cup Parmesan Cheese, grated
    Garlic to taste

Directions

Melt butter. Add flour and whisk until bubbling. Slowly add cream and whisk until thick. Add cheese, garlic and sun dried tomatoes. Enjoy over pasta, or wherever!

Serving Size: 8

Number of Servings: 8.0

Recipe submitted by SparkPeople user NSCOTT74.

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