Yogurt Oatmeal Muffins

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Nutritional Info
  • Servings Per Recipe: 18
  • Amount Per Serving
  • Calories: 105.7
  • Total Fat: 3.9 g
  • Cholesterol: 21.5 mg
  • Sodium: 85.5 mg
  • Total Carbs: 14.6 g
  • Dietary Fiber: 1.9 g
  • Protein: 4.2 g

View full nutritional breakdown of Yogurt Oatmeal Muffins calories by ingredient


Introduction

yogurt, oatmeal, bananas yogurt, oatmeal, bananas
Number of Servings: 18

Ingredients

    6 serving Old Fashioned Quaker Oatmeal- Plain (1/2 cup dry)
    1 cup Dannon - Greek Yogurt - Plain
    3 tbsp Honey
    1 tsp Cinnamon, ground
    1 cup Almond Breeze Unsweetened Almond Milk
    2 tsp Baking Powder
    1 dash Salt
    2 tsp Vanilla extract, imitation, alcohol
    2 large Egg, fresh, whole, raw
    .5 cup, chopped Walnuts
    1 serving Apple, Gala (medium)

Directions

Bake at 350 for about 20 min. Can omit apples and add other fruit or no fruit to suit your taste.

Serving Size: 1 muffin

Number of Servings: 18

Recipe submitted by SparkPeople user JONIWILDE2.