Laap Kai

Laap Kai
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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 152.2
  • Total Fat: 2.8 g
  • Cholesterol: 62.0 mg
  • Sodium: 753.3 mg
  • Total Carbs: 6.8 g
  • Dietary Fiber: 0.7 g
  • Protein: 23.9 g

View full nutritional breakdown of Laap Kai calories by ingredient


Introduction

A chicken salad from Laos. A chicken salad from Laos.
Number of Servings: 2

Ingredients

    200 grams Chicken Breast (cooked), no skin, roasted
    1 tsp Granulated Sugar
    0.064 cup Brown Rice, long grain
    1 tbsp Fish Sauce
    1 small (3" long) Scallions, raw
    2 serving Fresh chopped mint leaves, 2 tablespoons (by TRACEYHUNT)
    2 tbsp Coriander leaf, dried
    0.25 lemon yields Lemon Juice
    3 tbsp chopped Onions, raw

Tips

Better if you refrigerate at least 1 hour before serving.


Directions

Cut the chicken in very small peaces (1/2 cm) and cook eat on medium heat in a non sticking pan.
Add all the other ingredients. Eat it right away !!

Enjoy !

Serving Size: For 2 people.

Number of Servings: 2

Recipe submitted by SparkPeople user NILUMALEJIDA.