Smoked Bacon Wrapped Jalapeno Poppers
Nutritional Info
- Servings Per Recipe: 16
- Amount Per Serving
- Calories: 72.1
- Total Fat: 2.3 g
- Cholesterol: 8.8 mg
- Sodium: 26.3 mg
- Total Carbs: 0.7 g
- Dietary Fiber: 0.2 g
- Protein: 0.6 g
View full nutritional breakdown of Smoked Bacon Wrapped Jalapeno Poppers calories by ingredient
Introduction
Nothing like poppers made from fresh jalapenos. Nothing like poppers made from fresh jalapenos.Number of Servings: 16
Ingredients
-
8 pepper Jalapeno Peppers
4 oz Philadelphia Cream Cheese
16 serving food lion sliced bacon 16 oz pkg (by JULIESJOURNEY13)
Tips
This is just a base recipe. You can add ingredients to cream cheese to spice to personal taste, halve the bacon, or add a dip.
Directions
Wash, Halve, and Remove Seeds & Rind. (Or leave some in for heat.)
Spread Cream Cheese in each halve.
Wrap each piece with full slice of bacon.
Cook at 325 until bacon is crisp in Traeger Smoker. About 45 min to 1 hour.
Serving Size: Makes 16 Pieces
Number of Servings: 16
Recipe submitted by SparkPeople user DAVISWL.
Spread Cream Cheese in each halve.
Wrap each piece with full slice of bacon.
Cook at 325 until bacon is crisp in Traeger Smoker. About 45 min to 1 hour.
Serving Size: Makes 16 Pieces
Number of Servings: 16
Recipe submitted by SparkPeople user DAVISWL.