Chicken Fajitas (meat only)
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 147.1
- Total Fat: 7.6 g
- Cholesterol: 40.8 mg
- Sodium: 770.4 mg
- Total Carbs: 2.7 g
- Dietary Fiber: 0.2 g
- Protein: 16.7 g
View full nutritional breakdown of Chicken Fajitas (meat only) calories by ingredient
Introduction
This makes a very flavorful meal. I usually make the chicken and eat as is, without all the other fajitas fixings to cut back on calories. Also great marinade for shrimp! This makes a very flavorful meal. I usually make the chicken and eat as is, without all the other fajitas fixings to cut back on calories. Also great marinade for shrimp!Number of Servings: 4
Ingredients
-
1/4 cup lime juice
2 Tbls. olive oil OR vegetable oil - divided
4 cloves garlic - crushed
2 tsp. soy sauce - divided
1 tsp. salt
1/2 tsp. liquid smoke
1/2 tsp. cayenne pepper
1/4 tsp. black pepper
4 boned, skinned chicken breasts
Directions
Mix all ingredients together in a ziploc bag or container w/ a lid. Refrigerate overnight or 4 hours. The longer it sits, the more flavorful it will be. Preheat grill and grill until inside is no longer pink. Can make in oven at 350 degrees for 35+ minutes until no longer pink in center.
Number of Servings: 4
Recipe submitted by SparkPeople user VIKTORIALYN.
Number of Servings: 4
Recipe submitted by SparkPeople user VIKTORIALYN.
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