Banana bread

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 1,440.9
  • Total Fat: 27.5 g
  • Cholesterol: 550.6 mg
  • Sodium: 1,478.0 mg
  • Total Carbs: 274.9 g
  • Dietary Fiber: 26.6 g
  • Protein: 42.8 g

View full nutritional breakdown of Banana bread calories by ingredient


Introduction

Super simple banana bread recipe and healthy too Super simple banana bread recipe and healthy too
Number of Servings: 1

Ingredients

    2 cup Oats, Quaker
    4 small Egg, fresh, whole, raw
    100 grams Honey
    1 tsp Baking Soda
    3.5 small (6" to 6-7/8" long) Banana, fresh
    1 tsp Cinnamon, ground
    4.2 gram(s) Vanilla Essence (1 tsp = 4.2g) (by ANAVERAGEJESS)

Tips

Add more honey if you have a sweet tooth. Check it's cooked by putting a knife in. If it c Mrs out dry its cooked. Cook at 170 c


Directions

Blend all ingredients together and bake in a bread tin

Serving Size: Makes 12 slices of 1 inch

Number of Servings: 1

Recipe submitted by SparkPeople user RUBY19992.