Mushroom chicken

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 131.4
  • Total Fat: 3.7 g
  • Cholesterol: 50.2 mg
  • Sodium: 88.6 mg
  • Total Carbs: 3.3 g
  • Dietary Fiber: 0.3 g
  • Protein: 18.8 g

View full nutritional breakdown of Mushroom chicken calories by ingredient


Introduction

Yum Yum
Number of Servings: 16

Ingredients

    5 breast, bone and skin removed Chicken Breast, no skin, fried
    180 Grams Mushrooms, fresh
    2 1tsp Olive Oil
    2 pat (1" sq, 1/3" high) Butter, unsalted
    0.4 cup Flour - Gold medal all purpose flour
    6 fl oz Chicken Broth
    6 fl oz White Wine
    2 tbsp Basil
    4 clove Garlic

Directions

Use half of the fat to fry chicken dusted in flour Cook til done add broth and wine. Add basil and garlic.

Serving Size: 6

Number of Servings: 16

Recipe submitted by SparkPeople user ANDERSONCH1.