Almond Flour Muffins Paleo/Keto 48 muffins
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 7,604.5
- Total Fat: 553.4 g
- Cholesterol: 3,440.0 mg
- Sodium: 3,571.1 mg
- Total Carbs: 193.1 g
- Dietary Fiber: 145.5 g
- Protein: 322.3 g
View full nutritional breakdown of Almond Flour Muffins Paleo/Keto 48 muffins calories by ingredient
Introduction
Paleo keto muffins Paleo keto muffinsNumber of Servings: 1
Ingredients
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1 cup, unthawed Blueberries, frozen (unsweetened)
283 grams Cranberries
.5 cup Honey
8 serving Super Fine Almond Flour California's Natural Delight 1 cup/112 grams
2 tsp Baking Soda
1 tbsp Apple Cider Vinegar, Bragg's Organic
16 serving Egg - Large (1 egg)
Directions
Mix together, cook 350 for 20 minutes
Serving Size: 48 muffins
Number of Servings: 1
Recipe submitted by SparkPeople user C86363.
Serving Size: 48 muffins
Number of Servings: 1
Recipe submitted by SparkPeople user C86363.
Member Ratings For This Recipe
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SUNSHINEROSE3