veggie chili
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 284.4
- Total Fat: 5.6 g
- Cholesterol: 0.0 mg
- Sodium: 948.9 mg
- Total Carbs: 40.6 g
- Dietary Fiber: 13.6 g
- Protein: 20.8 g
View full nutritional breakdown of veggie chili calories by ingredient
Number of Servings: 6
Ingredients
-
onion
tofu
mushrooms
beans - red & black
diced tomatoes & tomato sauce
garlic clove
cumin
cayenne
oregano
Directions
Number of Servings: 6
Recipe submitted by SparkPeople user NATTSO78.