Simple Crispy Vegan and Oil Free Whole Wheat Waffles
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 152.8
- Total Fat: 1.9 g
- Cholesterol: 0.0 mg
- Sodium: 101.3 mg
- Total Carbs: 32.0 g
- Dietary Fiber: 4.4 g
- Protein: 4.6 g
View full nutritional breakdown of Simple Crispy Vegan and Oil Free Whole Wheat Waffles calories by ingredient
Introduction
These waffles are so easy to make and freeze for another time. They are crispy and flavorful. These waffles are so easy to make and freeze for another time. They are crispy and flavorful.Number of Servings: 8
Ingredients
-
2 cup Whole Wheat Flour
2 tbsp Bob's Red Mill - Organic Whole Ground Flax Seed Meal
2 cup Organic Almond Milk, Unsweetened, Lidl
18 tsp Wholesome Sweeteners Organic Sucanat
3 tsp Baking Powder, Hain Sodium Free
0.25 tsp Redmond Real Salt Ancient All Natural Sea Salt
.5 tsp Corriander
Directions
Mix dry ingredients together in a large mixing bowl. Gently stir in almond milk. Preheat waffle iron. Use a 1/4 cup measuring cup plus 1 tablespoon to put waffle mix in the waffle iron. We used a double heart waffle iron. It made 8, 5 section heart waffles.
Add nuts or fruit if you wish.
Serving Size: Makes about 8 1/4 cup + 1 Tbsp servings
Add nuts or fruit if you wish.
Serving Size: Makes about 8 1/4 cup + 1 Tbsp servings
