Sweet potato breakfast

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 469.0
  • Total Fat: 32.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 38.4 mg
  • Total Carbs: 41.2 g
  • Dietary Fiber: 10.7 g
  • Protein: 12.4 g

View full nutritional breakdown of Sweet potato breakfast calories by ingredient


Introduction

Breakfast sweet potato with peanut butter Breakfast sweet potato with peanut butter
Number of Servings: 1

Ingredients

    0.5 large Sweet potato, cooked, baked in skin, without salt
    1.0 tbsp peanut butter, Central Market (HEB) Smooth Peanut Butter--All Natural
    0.25 cup, chopped Walnuts
    0.1 cup Cranberries, dried, sweetened (craisins)
    2.0 tbsp ground chia seed

Directions

Baked sweet potato. Mash and top woth peanut butter (or any nut butter), craisins, and walnuts (or any preferred nuts)

Serving Size: 1 cup serving

Number of Servings: 1.0

Recipe submitted by SparkPeople user MNICHELLE27.