Rice Pancakes
Nutritional Info
- Servings Per Recipe: 14
- Amount Per Serving
- Calories: 94.6
- Total Fat: 3.6 g
- Cholesterol: 0.0 mg
- Sodium: 249.1 mg
- Total Carbs: 14.6 g
- Dietary Fiber: 0.5 g
- Protein: 1.1 g
View full nutritional breakdown of Rice Pancakes calories by ingredient
Introduction
Light and fluffy pancakes. Light and fluffy pancakes.Number of Servings: 14
Ingredients
-
1.5 cup Rice flour, white
1.5 cup Simple Truth Unsweetened Almond Milk (1 cup = 8 oz)
3 tbsp Extra Virgin Olive Oil
2 serving EnerG Egg Replacer 1 1/2 tsp = 1 egg (by CYBERGRANNY1)
3 tsp Baking Powder
.75 tsp Salt
Directions
place dry ing. into a bowl then add all the wet ing. and mix. Cook in an oiled skillet over medium heat.
Serving Size: makes about 14 4-inch pancakes
Number of Servings: 14
Recipe submitted by SparkPeople user TRINITYEWING1.
Serving Size: makes about 14 4-inch pancakes
Number of Servings: 14
Recipe submitted by SparkPeople user TRINITYEWING1.