Cranberry-Pineapple Sauce w/stevia
Nutritional Info
- Servings Per Recipe: 24
- Amount Per Serving
- Calories: 13.6
- Total Fat: 0.1 g
- Cholesterol: 0.0 mg
- Sodium: 0.5 mg
- Total Carbs: 4.9 g
- Dietary Fiber: 0.9 g
- Protein: 0.1 g
View full nutritional breakdown of Cranberry-Pineapple Sauce w/stevia calories by ingredient
Introduction
Fresh cranberries, fresh pineapple, a little water and 1-1/2 cups stevia powder- good with greek yogurt, to spread on gluten free bread, or with Turkey Dinner during holidays Fresh cranberries, fresh pineapple, a little water and 1-1/2 cups stevia powder- good with greek yogurt, to spread on gluten free bread, or with Turkey Dinner during holidaysNumber of Servings: 24
Ingredients
-
336 grams Cranberries (1 12 ounce bag, fresh)
336 grams Pineapple, fresh (12 ounces)- finely diced
36 gram(s) Sweet Additions Stevia (1-1/2 cups)
.5 cup (8 fl oz) Water, tap
Directions
put the cranberries, water and stevia in a saucepan and stir, cover
and bring to a boil, then stir again and cover and simmer for 10 minutes or until all cranberries are popped. Then add diced pineapple and simmer another 10-20 minutes until soft. Add more stevia if too tart for your taste
Serving Size: Makes 24 1 Tablespoon servings or a 1-1/2 cup bowl
Number of Servings: 24
Recipe submitted by SparkPeople user JAEL4JUD.
and bring to a boil, then stir again and cover and simmer for 10 minutes or until all cranberries are popped. Then add diced pineapple and simmer another 10-20 minutes until soft. Add more stevia if too tart for your taste
Serving Size: Makes 24 1 Tablespoon servings or a 1-1/2 cup bowl
Number of Servings: 24
Recipe submitted by SparkPeople user JAEL4JUD.