simple egg salad

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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 102.4
  • Total Fat: 8.5 g
  • Cholesterol: 65.3 mg
  • Sodium: 202.4 mg
  • Total Carbs: 1.7 g
  • Dietary Fiber: 0.0 g
  • Protein: 4.5 g

View full nutritional breakdown of simple egg salad calories by ingredient


Introduction

simple and tasty. Reduce the cals by discarding 2 of the yolks and reduced calorie mayo. simple and tasty. Reduce the cals by discarding 2 of the yolks and reduced calorie mayo.
Number of Servings: 3

Ingredients

    1 dash Pepper, black 1 dash Salt 2 tbsp Kraft Real Mayo 1 tbsp Great Value Sweet Pickle relish 1 large Hard Boiled Egg 2 large hard boiled egg yolk removed

Tips

great on toast or served with crackers


Directions

Mash eggs with fork to desired size. stir in relish and mayo, salt and pepper to taste. Serving Size: makes 3 third cup serving