Beefy Chicken
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 303.1
- Total Fat: 16.1 g
- Cholesterol: 99.2 mg
- Sodium: 770.9 mg
- Total Carbs: 4.1 g
- Dietary Fiber: 0.0 g
- Protein: 33.6 g
View full nutritional breakdown of Beefy Chicken calories by ingredient
Introduction
Serve over rice or noodles Serve over rice or noodlesNumber of Servings: 8
Ingredients
-
4 breast, bone and skin removed Chicken Breast (cooked), no skin, roasted
4 serving Bacon, John Morrell, Hardwood Smoked Bacon (2 slices/17g)
3 oz Dried beef
1 can (10.75 oz) Cream of Mushroom Soup
1 cup Sour Cream
Directions
Cut chicken pieces in half
Wrap each piece in bacon
Cover bottom of 9x13 cake pan with dried beef
Put chicken on top, mix soup and sour cream, pour over chicken
Bake at 300 for 2 hours
Best if refrigerated for 3 hours before baking
Serving Size: 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user DMEHRISMAN.
Wrap each piece in bacon
Cover bottom of 9x13 cake pan with dried beef
Put chicken on top, mix soup and sour cream, pour over chicken
Bake at 300 for 2 hours
Best if refrigerated for 3 hours before baking
Serving Size: 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user DMEHRISMAN.