Lake Chicky Salad

Lake Chicky Salad
Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 266.5
  • Total Fat: 5.9 g
  • Cholesterol: 105.0 mg
  • Sodium: 121.9 mg
  • Total Carbs: 11.5 g
  • Dietary Fiber: 2.8 g
  • Protein: 39.0 g

View full nutritional breakdown of Lake Chicky Salad calories by ingredient


Introduction

A regular item purchased at Lake Taco in Ajijic, Jalisco, Mexico A regular item purchased at Lake Taco in Ajijic, Jalisco, Mexico
Number of Servings: 1

Ingredients

    1 cup Romaine lettuce serving size 2 cups fresh express hearts of romaine
    1 small (5-1/2" long) Carrots, raw
    1 serving LaRosa's Red Onion Slices (14 g)
    1 cup, chopped or diced Roasting Chicken, light meat
    2 tbsp Balsamic Vinegar
    1 strip (4" long) Celery, raw
    1 grams Avocados, California (Haas)

Tips

Saved as a favorite to add to tracker


Directions

Take-Out food

Serving Size: 1 Meal

Number of Servings: 1

Recipe submitted by SparkPeople user SKINNYMEX.