Tomato Basil Soup
Nutritional Info
- Servings Per Recipe: 7
- Amount Per Serving
- Calories: 173.5
- Total Fat: 15.7 g
- Cholesterol: 44.8 mg
- Sodium: 403.9 mg
- Total Carbs: 7.9 g
- Dietary Fiber: 1.5 g
- Protein: 2.2 g
View full nutritional breakdown of Tomato Basil Soup calories by ingredient
Introduction
Tasty Soup! Tasty Soup!Number of Servings: 7
Ingredients
-
2 tbsp Olive Oil
1 cup, chopped onions
5 cloves, minced garlic
3 28 oz. Cans Whole Tomatoes
2 cup (8 fl oz) Chicken Broth
1 cup, fluid Heavy Whipping Cream
1/2 cup chopped basil
Salt and Pepper, to taste
Directions
Saute onion and garlic in oil.
Add tomatoes and broth, bring to a boil. Turn off heat, add to food processor and puree until smooth.
Stir in cream and basil, add salt and pepper to taste.
Serving Size: 2 cups
Number of Servings: 7.5
Recipe submitted by SparkPeople user SPRIOR88.
Add tomatoes and broth, bring to a boil. Turn off heat, add to food processor and puree until smooth.
Stir in cream and basil, add salt and pepper to taste.
Serving Size: 2 cups
Number of Servings: 7.5
Recipe submitted by SparkPeople user SPRIOR88.