Low carb - Cauliflower Dressing

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 194.1
  • Total Fat: 14.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 596.6 mg
  • Total Carbs: 16.1 g
  • Dietary Fiber: 6.4 g
  • Protein: 5.0 g

View full nutritional breakdown of Low carb - Cauliflower Dressing calories by ingredient


Introduction

good good
Number of Servings: 4

Ingredients

    1 serving CAULIFLOWER (LARGE HEAD) (by THEVINTAGEFIND)
    1 cup, chopped Onions, raw
    2 clove Garlic
    .5 cup, diced Celery, raw
    4 tbsp Extra Virgin Olive Oil
    .5 tsp Poultry seasoning
    1 tsp Salt
    .25 tsp Pepper, black
    1 tbsp Parsley
    .5 tsp Thyme, ground

Tips

Cook for 15 minutes. Stir in parsley . Cook for 10 to 15 minutes longer


Directions

Cut the cauliflower into small florets
Chop onion and celery in small pieces
Stir everything together
Lay it out on a cookie sheet with parchment paper
450 for 25-30 minutes

Serving Size: 1 cup

Number of Servings: 4

Recipe submitted by SparkPeople user ROBERTHUR64.