Sara's meat loaf

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 192.7
  • Total Fat: 10.7 g
  • Cholesterol: 65.5 mg
  • Sodium: 708.8 mg
  • Total Carbs: 10.6 g
  • Dietary Fiber: 1.2 g
  • Protein: 13.3 g

View full nutritional breakdown of Sara's meat loaf calories by ingredient


Introduction

Mmmm Mmmm Mmmmm! Tastes like home! Mmmm Mmmm Mmmmm! Tastes like home!
Number of Servings: 8

Ingredients

    1 lb ground beef, lean
    1 packet dry onion soup mix
    1/2 cup plain bread crumbs
    1 can mushrooms
    1/2 cup catsup
    1/2 tbsp season all seasoning
    1 tsp basil
    salt and pepper to taste

Directions

Mix all ingredients together well in medium bowl. You can use a spoon or your hands to mix. This can be done ahead of time and left in the fridge for a day, just cover well.

Preheat oven to 360 degrees. Form meat mixture in a loaf shap on a lightly greased cookie sheet or baking pan. Cook for about 40 minutes or until done. Slice and enjoy with catsup, bbq sauce, or plain.

Number of Servings: 8

Recipe submitted by SparkPeople user MOM2BENJAMIN.