Mushrooms eggs frittata
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 160.0
- Total Fat: 11.2 g
- Cholesterol: 210.7 mg
- Sodium: 168.8 mg
- Total Carbs: 1.2 g
- Dietary Fiber: 0.2 g
- Protein: 13.3 g
View full nutritional breakdown of Mushrooms eggs frittata calories by ingredient
Introduction
Low carb delicious frittata Low carb delicious frittataNumber of Servings: 8
Ingredients
-
1.0 cup, shredded Cheddar Cheese
8.0 large Egg, fresh, whole, raw
2.0 cup, pieces or slices Mushrooms, fresh
3.0 oz Ground beef, extra lean (15% fat) pan broiled
Directions
Mix all together and place in oven at 400 for 1 hour
Serving Size: 8
Number of Servings: 8.0
Recipe submitted by SparkPeople user NEMOFARAH.
Number of Servings: 8.0
Recipe submitted by SparkPeople user NEMOFARAH.