Cindy's low carb breakfast casserole

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 256.1
  • Total Fat: 28.3 g
  • Cholesterol: 209.9 mg
  • Sodium: 578.0 mg
  • Total Carbs: 0.3 g
  • Dietary Fiber: 0.0 g
  • Protein: 17.6 g

View full nutritional breakdown of Cindy's low carb breakfast casserole calories by ingredient


Introduction

None None
Number of Servings: 8

Ingredients

    1 serving Bob Evans Pork Sausage (1 lb package) (by JULIJERMANN)
    5 serving Kirkland Bacon Thick Sliced Center Cut Hickory Smoked (1 slice)
    6 serving jumbo eggs
    .25 cup Half and Half Cream

Tips

Sprinkle mild cheddar when served


Directions

Fry sausage & bacon
Chop bacon
Slight beat 6 eggs adding 1/4 cup half & half
Pour egg mix over sausage & bacon
Bake 25 minutes at 350 degrees

Serving Size: 1 serving

Number of Servings: 8

Recipe submitted by SparkPeople user CRAUGH.