sausage ball puffs

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 897.0
  • Total Fat: 57.1 g
  • Cholesterol: 349.6 mg
  • Sodium: 1,776.0 mg
  • Total Carbs: 3.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 40.3 g

View full nutritional breakdown of sausage ball puffs calories by ingredient


Introduction

sausage balls sausage balls
Number of Servings: 4

Ingredients

    16 oz Ground Pork Sausage, Lean cooked, drained
    4 tbsp Butter, salted
    .33 cup Coconut flour (by SCRAPPYMELLA)
    2 tbsp Sour Cream
    4 large Egg, fresh, whole, raw
    2 cup Cheddar Cheese, Kroger shredded Sharp Cheddar

Directions

mix all ingredients, plus 1/4 tsp baking powder. form 36-40 small balls. Bake at 350 for 13-15 minutes

Serving Size: makes 4 servings if you're hungry

Number of Servings: 4

Recipe submitted by SparkPeople user PLINENBROKER.