Turmeric cabbage veggie soup

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 73.0
  • Total Fat: 0.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 815.9 mg
  • Total Carbs: 15.1 g
  • Dietary Fiber: 4.8 g
  • Protein: 3.9 g

View full nutritional breakdown of Turmeric cabbage veggie soup calories by ingredient


Introduction

Healthy yellow veggie soup Healthy yellow veggie soup
Number of Servings: 12

Ingredients

    1 head, large (about 7" dia) Cabbage, fresh
    1 pepper, large (3-3/4" long, 3" Yellow Peppers (bell peppers)
    1 serving 1 Med. Green Bell Pepper
    7 stalk, large (11"-12" long) Celery, raw
    4 cup Squash - Yellow and Zucchini
    4 cup Canned Tomatoes
    6 tsp Knoor Chicken flavor Bullion granuals (by SSFEWKES)
    3 tsp Garlic
    6 cup (8 fl oz) Water, tap
    1 medium (2-1/2" dia) Onions, raw
    1 tbsp Turmeric, ground

Tips

Chop veggies in large 1/2 inch chunks


Directions

Cook in large pot till veggies are tender

Serving Size: 2 cups